Chopped romaine and iceberg lettuce topped with egg, avocado, tomatoes, grilled chicken, bacon, and blue cheese crumbles

Grilled chicken breast atop garden greens with mandarin oranges, red onion, and tomatoes. Topped with peanuts, crunchy wonton threads and served with our sesame ginger dressing

Flaky Atlantic salmon atop a bed of fresh spinach tossed with candied walnuts, goat cheese, dried cranberries, and red onion. Served with our raspberry vinaigrette dressing

Ruby Red tuna seared rare, lightly dusted in Cajun, atop a romaine and iceberg lettuce mix. Accompanied by fresh cut mangos and avocado, with a side of our cilantro soy ginger dressing

Grilled chicken breast, romaine and iceberg lettuce, chopped bacon, cheddar cheese, Iowa sweet corn, tomatoes, cucumbers, and garlic croutons

Arcadian lettuce, chopped grilled chicken, bacon, tomato, onion, all tossed in our house creamy Parmesan dressing and topped with Asiago Parmesan crisps

Blackened shrimp, green pepper, feta cheese, tomato and our romaine and iceberg lettuce blend served with honey mustard dressing